News

Three-Story Vegan Complex to Open in UK

Erpingham House in Norwich will feature plant-based dishes and drinks served in its restaurant, café, and bar.

Three-story plant-based complex Erpingham House will open in Norwich, England on May 26. Loui Blake, a 28-year-old entrepreneur, created the new concept—a restaurant, café, and bar—as a way to bring a modern establishment into the historic building. “The menu is entirely free from animal products and mostly gluten-free. It offers a healthier, more conscious way to eat and drink out,” Blake said. “Seeing the building and knowing its history, I wanted to restore it in a way that breathed new life into it and offer something new to the city.” The café portion of the complex will feature breakfast and lunch dishes, coffee, tea, and juices, while the restaurant portion will transition into a cocktail bar during the evenings.

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Costco Debuts $5 Vegan Breakfast Bowls Nationwide

The food court at the big-box retailer is about to get a lot more refreshing thanks to a plant-based berry-and-granola loaded açaí bowl, available by the end of this month at locations nationwide.
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Montreal Bans Cruel Horse-Drawn Carriages

Beginning on New Year's Eve 2019, horses will no longer be forced to pull passengers across the cobblestone streets of the Canadian city.
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New Locator Finds Vegan Food at Ballparks

New guide Veggie Happy helps sports fans locate vegan options at stadiums nationwide.
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New Vegan Butcher Shop Opens in Texas

San Antonio's Hip Peaz Vegan Eats offers a rotating menu of vegan meat sandwiches, burritos, and gumbo.
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Vegan Shoe Brand No One's Skin Debuts in London

The new footwear brand aims to eliminate the pollution caused by the animal-based leather industry with comparable, vegan alternatives.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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