News

Gigantic Vegan Mexican Restaurant to Open in Toronto

Rosalinda—a massive 136-seater vegan restaurant—will join the growing vegan food scene in Toronto this spring.

Vegan restaurant Rosalinda will open this spring in Toronto, Canada. The 136-seat eatery will feature a menu of Mexican-inspired dishes such as Tijuana-style broccoli, jackfruit pibil, and spicy carrots in mole. Founders Max Rimaldi and Jamie Cook first developed the concept for Rosalinda in 2004, and partnered with area restaurateur Grant van Gameren to help open the business. “The Toronto dining scene has evolved so much since we first started talking about this concept," Cook said. "We're excited to be opening Rosalinda at a time when people are more open than ever to incorporating meatless dining into their lives. We're creating a restaurant that will be as appealing to a diehard meat-eater as [well as] a lifelong vegan.” Toronto is home to upscale vegan restaurant Planta—and its fast-casual spinoff Planta Burger—which will open its second location, complete with a plant-based sushi bar, in Miami early this year.

More News

Kroger Launches Vegan Recipe Contest

Food Network chef Ellie Krieger will choose the winning recipe, and prizes include $1,000 cash, a Vitamix, and more.
Read More »

Vegan Shoe Brand MINK Sells 10,000 Pairs in 2018

Sales of the brand's vegan Louboutin-style shoes increased dramatically since 2006, and it now caters to celebrity clients such as Miley Cyrus.
Read More »

Global Pizza Chain Adds Vegan Cheese to US Locations

International pizza chain Piola now features Follow Your Heart's vegan cheese at 10 locations across Texas, Florida, North Carolina, and Virginia.
Read More »

DIY Asian Bowl Chain Adds Vegan Meat to Menu

Wok Box in Canada sees opportunity to grow a new customer base with plant-based protein options.
Read More »

Kat Von D Plans to Throw a Big Fat Vegan Wedding

The pregnant makeup mogul will throw a vegan wedding bash where guests will receive a custom-made Kat Von D Beauty lipstick.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »