VegNews Daily

FDA Investigate Egg Industry

Egg recall prompts industry scrutiny.

After the massive egg recall (380 million to date) of August 13, the Federal Department of Agriculture (FDA) is investigating the production methods of two large Iowa egg producers. The eggs were recalled due to potential salmonella contamination, and the FDA launched the investigation on Wright Country Egg and Hillandale Farms under the suspicion of lax procedures. “There is no question that these farms that are involved in the recall were not operating with the standards of practice that we consider responsible,” FDA Commissioner Margaret Hamburg said.

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Photographer Creates the Most Vegan Proposal Ever

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Tyson to Launch Plant-Based Meal Bowls

The meat company is disrupting itself to stay competitive as consumer habits shift toward animal-free foods.
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Pregnant Sisters Launch Vegan Dessert Sushi Brand

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PG Tips Creates New Tea Aimed at Vegan Consumers

The nearly 90-year-old tea brand formulated a new blend that pairs perfectly with plant-based milk.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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