VegNews Daily

Investigative Article on Spam

A Mother Jones article takes a detailed look inside the working conditions of Hormel.

Quality Pork Processors in Austin, Minn., was featured recently in an article in Mother Jones’ July/August issue examining the company that produces Spam, a canned ham product. The article reports on how the company’s mass production of pork is continuing to rise as workers develop debilitating illnesses caused by the so-called “pig-brain machine” and how workers were fired after being sickened by it. In addition, writer Ted Genoways details the history of the company’s workers rights and union policies.

CEO Confident McDonald's Will Sell Vegan Beyond Burger

Beyond Meat's Ethan Brown says it's only a matter of time before the company's plant-based Beyond Burgers arrives at chains such as McDonald's, Burger King, and Wendy's.
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Vegan Greased Pole Doughnut Debuts to Lure Eagles Fans

Vegan shop Dottie's Donuts gives Philadelphia Eagles fans a greasy pole to climb before the Super Bowl.
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Vegan Actress Sparks Tempeh Bacon Frenzy at Whole Foods

Tabitha Brown's viral video about the TTLA—a vegan BLT sandwich that the actress, now famously, spikes with a pickle—prompts Whole Foods to expand the vegan lunch option to deli counters nationwide.
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Vegan Pizzas Continue to Sell Out at Domino's

Nick Knight, CEO of Domino's Australia and New Zealand, is shocked by the amount of customer demand for newly added Follow Your Heart vegan cheese.
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Bareburger Replaces Elk and Boar with Vegan Burgers

The burger chain now offers two new plant-based options: the Beyond Burger and the Impossible Burger.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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