VegNews Daily

Sacramento Veg Chef Contest

The California Vegan Chef Challenge has brought new cruelty-free options to 10 Sacramento restaurants for the month of October.

The California Vegan Restaurants organization has designed a contest to challenge local chefs’ vegan cooking skills for the entire month of October. Ten restaurants are participating by creating specialty vegan appetizers, soups, entrées, and desserts, in an effort to bring thoughtful and creative cruelty-free options to California’s capital. Diners can enter a raffle and vote for their favorite meals on the challenge’s survey—chefs with the most votes will win prizes, too. Inspired by the Bull City Vegan Challenge in North Carolina, the Sacramento-based organizers hope to inspire other cities across the nation to develop their own vegan restaurant contests.

Vegan Thanksgiving Radio Play Premieres

Sanctuary uses dark comedy and fast-paced wit to tackle conflicts that frequently take place at family dinners around the holidays.
Read More »

Portia de Rossi Pays Surprise Visit to Vegan Butcher Shop

The actress stopped by The Herbivorous Butcher in Minneapolis to rave about their delicious food.
Read More »

Milk Consumption Drops by 22 Percent Since 2000

The dairy industry is in decline, while plant-based milks are all the rage.
Read More »

Kyrie Irving Credits Vegan Diet for Winning Streak

The professional basketball player said he is now awake to the harmful effects of consuming animal products.
Read More »

GQ Names Colin Kaepernick Citizen of the Year

Vegan football player and social justice activist was awarded the prestigious title for his work in giving a voice to the voiceless.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »