The Tipsy Elf's Punch

Five different kinds of booze make this cheery punch as mischievous as the holiday elves it's named after.

The recipe for this exceptional elixir can easily be doubled or tripled to serve soirées of all sizes.

Makes 8 servings

What You Need:

1/2 cup rum
1/2 cup vodka
1/2 cup amaretto
1/2 cup gin
3 cups beer (lager of choice)
2 cups ginger ale
1 cup orange juice
1 cup pineapple juice
Roughly crushed ice, for serving
Orange, pineapple, and/or strawberry slices, for garnish

What You Do:

  1. In a large pitcher, combine all ingredients except ice and fruit slices.
  2. Stir well and pour into 8 tumblers. Garnish each glass as desired with the orange, pineapple, and strawberry slices, or serve from a punch bowl with ice and floating fruit slices.


More Recipes

Vegan Strawberry Shortcake {Recipe}

This dessert is so popular that they named a cartoon character after it.
Read More »

Vegan Chimichurri Avocado Salad {Recipe}

Buttery avocado, fragrant chimichurri, and refreshingly juicy watermelon will leave you asking for seconds of this bright, verdant salad.
Read More »

Vegan S'mores Smoothie {Recipe}

Sip on the flavors of summer smack dab in the middle of winter with this campfire-inspired, protein-packed smoothie.
Read More »

Vegan Ginger Noodle Soup {Recipe}

You can’t beat a big bowl of hot soup on a cold day!
Read More »

Vegan Chipotle Breakfast Burrito {Recipe}

Fluffy VeganEgg, spicy chipotle mayonnaise, and fresh salsa make this a breakfast not to be missed.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »