VegNews Daily

LA Vegan Restaurant Introduces Brunch

An Echo Park restaurant adds a weekend menu including savory and sweet brunch items.

Last year, Sage Organic Vegan Bistro opened in the Echo Park neighborhood of Los Angeles, and the restaurant’s creative, bold dishes impressed diners around the city. Now, along with offerings such as Spinach Basil Ravioli Pomodoro and Bacon Chili Cheese Burgers, Sage offers weekend brunch, serving classics sans egg and dairy. The menu has a decidedly Mexican vibe, with plates of tofu Chilaquiles, Sweet Potato Enchiladas, and TexMex Chimichanga Egg Rolls. For dessert, Sage offers a rotating assortment of ice creams from neighboring vegan creamery KindKreme.

NYC All-You-Can-Eat Ice Cream Fest Offers Vegan Scoops

Three-day festival Scooper Bowl in Bryant Park will treat guests to ice cream of every variety, including dairy-free scoops from Van Leeuwen, Ben & Jerry's, and Häagen-Dazs.
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Animal Ag Companies Fined $29M for Destroying Amazon

The government of Brazil slapped a hefty fine on feed suppliers to meat and dairy companies that sell to McDonald's, Burger King, and Walmart for destroying the country's biodiverse Cerrado region for profit.
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Moby Retires from Touring to Focus on Activism

…and to make vegan smoothies every morning after waking up in his own bed.
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UK Version of Beyond Burger Expands Across London

British vegan brand Moving Mountains expands its B12 burger to five locations of meat-centric chain Dirty Bones—where it will be served topped with vegan mac and cheese.
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Legendary Canadian Rugby Player Starts Vegan Cheese Brand

Nick Blevins' vegan lifestyle improved his performance on the field so much that he established a plant-based cheese and yogurt company to educate others on the benefits of plants.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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