News

Tofurky Feast Celebrates 20 Years

The ubiquitous holiday roast has been gracing Thanksgiving tables for two decades.

This week, most of us will celebrate Thanksgiving with a plethora of vegan dishes at the table. From store-bought holiday roasts and pies, homemade side dishes, restaurant pick-ups, and everything in between, a vegan Thanksgiving has never been easier. But it wasn't always this way. The Tofurky holiday roast—made by Oregon-based Turtle Island Foods—celebrates 20 seasons this year. Developing the Tofurky after recognizing a need for a turkey-free option in the market, company founder Seth Tibbott created the now-ubiquitous centerpiece that has become a household word in America. Since then, the vegan meat company has sold more than 4 million of the savory soy-based feast.

More News

Snack Brand Debuts Vegan Space Ice Cream

Seva Foods' freeze-dried Space Ice Kream is an indulgence for astronauts and land-dwellers alike.
Read More »

NYC All-You-Can-Eat Ice Cream Fest Offers Vegan Scoops

Three-day festival Scooper Bowl in Bryant Park will treat guests to ice cream of every variety, including dairy-free scoops from Van Leeuwen, Ben & Jerry's, and Häagen-Dazs.
Read More »

Animal Ag Companies Fined $29M for Destroying Amazon

The government of Brazil slapped a hefty fine on feed suppliers to meat and dairy companies that sell to McDonald's, Burger King, and Walmart for destroying the country's biodiverse Cerrado region for profit.
Read More »

Moby Retires from Touring to Focus on Activism

…and to make vegan smoothies every morning after waking up in his own bed.
Read More »

UK Version of Beyond Burger Expands Across London

British vegan brand Moving Mountains expands its B12 burger to five locations of meat-centric chain Dirty Bones—where it will be served topped with vegan mac and cheese.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »