News

Obama to Set Groundbreaking Limit on Animal Testing

A provision to a 40-year-old act will restrict animal testing and force the regulators to develop new alternatives.

A new piece of legislation is on its way toward providing unprecedented protections for animals. A provision to the Toxic Substances Control Act—which would reduce the use of animals in laboratory experiments to test the safety of chemical-laden products—has been passed by the House of Representatives and is up for review by President Obama. The provision, drafted by vegan Senator Cory Booker, would also urge the Environmental Protection Agency to develop and use whenever possible non-animal alternatives. “This is the first signal from Congress that it is a priority to move away from animal testing,” Wayne Pacelle, president of the Humane Society of the United States, said. The news comes during an international push away from animal use in the medical and market sectors, as just last month, animals used for training at Johns Hopkins University School of Medicine was recently made no longer mandatory and cosmetic testing in Brazil’s second largest state was banned completely.

More News

Muay Thai Fighter to Open Vegan Bakery in NYC

Vegan chef Watt Sriboonruang's Rawsome Bakery will land on Orchard Street in Manhattan—further veganizing a street occupied by vegan apparel company MooShoes and vegan store Orchard Grocer.
Read More »

Vegan Brand Breaks Indiegogo's Crowdfunding Record

Vegan meal shake startup Bear Brands raised more than $65,000 from 250 backers in the first day of its crowdfunding campaign.
Read More »

Playboy Playmate Amanda Cerny is Vegan

The former Playmate and current YouTube comedian confirms that she would never promote beef jerky to her 19 million social media followers because she is vegan.
Read More »

Luxe Department Stores Launch Decadent Vegan Menu

Harvey Nichols stores across the UK now serve upscale vegan dishes and wines at its seven locations.
Read More »

Mosa Meat to Debut Slaughter-Free Meat by 2020

The European company that made the first lab-grown hamburger—for a cost of $325,000—will soon debut on menus at upscale restaurants.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »