Articles written by Jesse Miner

Garden Fresh Vegan Ratatouille
This rustic Mediterranean dish teeming with seasonal flavors of eggplant, tomatoes, and zucchini, tastes even better served over crispy polenta triangles.
Cilantro-Lime Brown Rice
Celebrate Cinco de Mayo with this fabulous rice that bursts with fresh lime flavor.
Roasted Root Vegetables
The possibilities are endless with roasted vegetables—the perfect base for any fall meal.
Tempeh-Nectarine Skewers
The perfect summer barbecue is a snap with these saucy skewers.
Fresh Cucumber Salad
For a simple summer meal, add a side dish that can easily be prepared outdoors. A tart, crunchy cucumber salad is light and refreshing, complementing the smoky flavors of a summer barbecue.
Roasted Brussels Sprouts
Turn this much-maligned vegetable into a holiday favorite.
Roasted Acorn Squash with Wild Rice, Pecan, and Cranberry Stuffing
This is a beautiful main dish for your Thanksgiving table.
Roasted Root Vegetables
With endless possibility, these roasted vegetables make the perfect base for any fall meal.
Crispy Polenta Triangles
Base all your favorite summer meals on these pert polenta triangles.

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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