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As France Reverses Course on Vegan Labeling Ban, 3 Meaty French Meat Companies to Watch
France is rethinking its ban on the use of “meaty” terms on plant-based foods. These three French companies are already bringing home the vegan bacon.
by Anna Starostinetskaya | April 24, 2024
News
Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup Food News of the Week: Barbie Mayo, Honey Chicken Sandwiches, and AI Turtle Soup
by Anna Starostinetskaya
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Here’s What’s on the Menu at the World’s Most Sustainable Sports Arena Here’s What’s on the Menu at the World’s Most Sustainable Sports Arena
by Anna Starostinetskaya
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Peet’s Is Going All-in on Earth Month With 2 Deals on Non-Dairy Drinks and Plant-Based Food Peet’s Is Going All-in on Earth Month With 2 Deals on Non-Dairy Drinks and Plant-Based Food
by Anna Starostinetskaya
Hot Products
The 12 Best Vegan Products Launching This Year: From Bacon and Steak to Breakfast Sandwiches and Cheese Wheels The 12 Best Vegan Products Launching This Year: From Bacon and Steak to Breakfast Sandwiches and Cheese Wheels
by Richard Bowie and Jocelyn Martinez
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Tabitha Brown Is Back at Target Along With 1,000 Wellness Products Tabitha Brown Is Back at Target Along With 1,000 Wellness Products
by Anna Starostinetskaya
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All the Vegan Options at the Giant Food Hall Right Next to San Francisco’s Ikea All the Vegan Options at the Giant Food Hall Right Next to San Francisco’s Ikea
by Anna Starostinetskaya
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Oatly Now Has an Official Minor League Baseball Team and, Yes, They’re Called the Oat Milkers Oatly Now Has an Official Minor League Baseball Team and, Yes, They’re Called the Oat Milkers
by Anna Starostinetskaya
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How This Vegan Lasagna Is Helping Daniella Monet Reconnect With Her Italian Roots How This Vegan Lasagna Is Helping Daniella Monet Reconnect With Her Italian Roots
by Anna Starostinetskaya
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2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban 2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
by Anna Starostinetskaya
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Vegan Food News of the Week: Kourtney Kardashian’s Erewhon Juice, Habanero Hot Honey, and Salted Caramel Brownies Vegan Food News of the Week: Kourtney Kardashian’s Erewhon Juice, Habanero Hot Honey, and Salted Caramel Brownies
by Anna Starostinetskaya
Health + Wellness
7 Vegans Over 50 Share the Best Things About Aging 7 Vegans Over 50 Share the Best Things About Aging
by Richard Bowie
Celebrities
Chef José Andrés’ 7 Best Plant-Based Recipes Chef José Andrés’ 7 Best Plant-Based Recipes
by Anna Starostinetskaya
Entrepreneurs
How Pinky Cole Hayes Turned Slutty Vegan Into an Empire How Pinky Cole Hayes Turned Slutty Vegan Into an Empire
by Charlotte Pointing
Interview
Amid Breast Cancer Fight, Jessica Cruz Finds Strength and Inspiration to Plan the Biggest Roster of Vegan Street Fairs Yet
Amid Breast Cancer Fight, Jessica Cruz Finds Strength and Inspiration to Plan the Biggest Roster of Vegan Street Fairs Yet
by Jasmin Singer
News
After 140 Years, Oscar Mayer Gives Its Hot Dogs a Meatless Makeover After 140 Years, Oscar Mayer Gives Its Hot Dogs a Meatless Makeover
by Anna Starostinetskaya
News
20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report
by Anna Starostinetskaya
Environment
Your Next Trip to the Supermarket Can Support Bees Your Next Trip to the Supermarket Can Support Bees
by Anna Starostinetskaya
Fashion + Beauty
20 Black-Owned, Women-Led Beauty Brands to Add to Your Kit 20 Black-Owned, Women-Led Beauty Brands to Add to Your Kit
by Sarah McLaughlin
News
How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code How Do You Make Vegan Scallops? These 2 Alt-Seafood Innovators Say They’ve Cracked the Code
by Anna Starostinetskaya
Taste Test
15 Black-Owned Vegan Bakeries To Satisfy Your Sweet Tooth 15 Black-Owned Vegan Bakeries To Satisfy Your Sweet Tooth
by Jocelyn Martinez
Weddings
This Vegan Caterer Will Help You Craft an Unforgettable Plant-Based Wedding Menu This Vegan Caterer Will Help You Craft an Unforgettable Plant-Based Wedding Menu
by Tanya Flink
Restaurant Review
The Best Crab Cakes in Baltimore Don’t Actually Contain Any Crab Meat The Best Crab Cakes in Baltimore Don’t Actually Contain Any Crab Meat
by VegNews Editors
Restaurants
These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats These 30 Black-Owned Restaurants Are Serving Up Next-Level Vegan Eats
by Nicole Axworthy
News
Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
by Anna Starostinetskaya
Changemakers
9 Black Politicians, Musicians, and Activists On Why They Don’t Eat Meat 9 Black Politicians, Musicians, and Activists On Why They Don’t Eat Meat
by VegNews Editors
Chefs
17 Black Vegan Chefs Redefining Plant-Based Food and Community 17 Black Vegan Chefs Redefining Plant-Based Food and Community
by Tanya Flink
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Health
3 Plant-Based Brands With American Heart Association Support for Heart Health Month 3 Plant-Based Brands With American Heart Association Support for Heart Health Month
by Anna Starostinetskaya
News
Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands Vegan Food News of the Week: Blue Zones Dinner, Danone’s Greek Yogurt, and Lewis Hamilton’s “Neat” Rebrands
by Anna Starostinetskaya
Interview
Meet Pearl Steffie, Chef-Owner at Kusaki, LA’s First Vegan Omakase Restaurant Meet Pearl Steffie, Chef-Owner at Kusaki, LA’s First Vegan Omakase Restaurant
by Charlotte Pointing
News
Amsterdam Is Vying With 24 Other Cities for the Title of “Plant-Based Capital” Amsterdam Is Vying With 24 Other Cities for the Title of “Plant-Based Capital”
by Anna Starostinetskaya
News
Vegan News of the Week: Game Day Cakes for Swifties, Costco Takes Bitchin’ Sauce Global, Olive Oil Cheese, and More Vegan News of the Week: Game Day Cakes for Swifties, Costco Takes Bitchin’ Sauce Global, Olive Oil Cheese, and More
by Anna Starostinetskaya
Hot Products
14 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn 14 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn
by Nicole Axworthy
News
With More Than 300 Meatless Options, Your Next Emirates Flight Could Turn You Vegan Before You Land With More Than 300 Meatless Options, Your Next Emirates Flight Could Turn You Vegan Before You Land
by Anna Starostinetskaya
Media
16 Best Vegan ‘Shark Tank’ Deals of All Time 16 Best Vegan ‘Shark Tank’ Deals of All Time
by Tanya Flink
Chefs
Baker Behind Award-Winning Vegan Carrot Cake Shares Her Recipe After 16 Years With VegNews Readers Baker Behind Award-Winning Vegan Carrot Cake Shares Her Recipe After 16 Years With VegNews Readers
by Tanya Flink
Restaurant Review
Sorry, New York. The Best Italian Restaurant Is in West Hollywood, and It’s Vegan. Sorry, New York. The Best Italian Restaurant Is in West Hollywood, and It’s Vegan.
by Richard Bowie
News
This Eggless Mayo Returns After a 4-Year Hiatus. Can It Disrupt the $11 Billion Mayonnaise Market? This Eggless Mayo Returns After a 4-Year Hiatus. Can It Disrupt the $11 Billion Mayonnaise Market?
by Anna Starostinetskaya
Celebrities
From Will.i.am. to RZA: Why These 8 Hip-Hop Stars Have Ditched Animal Products for Good From Will.i.am. to RZA: Why These 8 Hip-Hop Stars Have Ditched Animal Products for Good
by Charlotte Pointing
Chefs
Vegan Chef Priyanka Naik: “South Asian Food Is Bomb and I Don’t Want to Gatekeep That.” Vegan Chef Priyanka Naik: “South Asian Food Is Bomb and I Don’t Want to Gatekeep That.”
by Nicole Axworthy
Chefs
Meet the Michelin-Recognized Chef Bringing Vegan Food to Canada’s Meatiest Barbecue Joints Meet the Michelin-Recognized Chef Bringing Vegan Food to Canada’s Meatiest Barbecue Joints
by Nicole Axworthy
News
Vegan News of the Week: Oatly at Carvel, Space Dunk Oreos, and More Vegan News of the Week: Oatly at Carvel, Space Dunk Oreos, and More
by Anna Starostinetskaya
Restaurant Review
For These Vegan Chilaquiles, You Have to First Dodge Flying Yogis For These Vegan Chilaquiles, You Have to First Dodge Flying Yogis
by Jocelyn Martinez
News
Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too
by Anna Starostinetskaya
Interview
Matcha, Mangos, and Music: Actress Justina Adorno’s Wellness Manifesto Matcha, Mangos, and Music: Actress Justina Adorno’s Wellness Manifesto
by Aruka Sanchir
News
Next Level Burger Acquires Veggie Grill to Form Largest Vegan Burger Chain: “We’re Just Getting Started” Next Level Burger Acquires Veggie Grill to Form Largest Vegan Burger Chain: “We’re Just Getting Started”
by Anna Starostinetskaya
News
Baltimore Makes History as First US City to Declare January “Veganuary” Month Baltimore Makes History as First US City to Declare January “Veganuary” Month
by Nicole Axworthy
Interview
The Plant Butchers’ Jamie Lynne: ‘We Can Change the World With Plant-Based Food’ The Plant Butchers’ Jamie Lynne: ‘We Can Change the World With Plant-Based Food’
by Charlotte Pointing
Hot Products
Trader Joe’s New Tofu Sheets Have Created a Social Media Frenzy. But What Even Are They? Trader Joe’s New Tofu Sheets Have Created a Social Media Frenzy. But What Even Are They?
by Nicole Axworthy
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
by Marla Rose
News
Nearly 40 Percent of Americans Want to Eat Less Red Meat. Beyond Meat Says Its Steak Is Just the Thing Nearly 40 Percent of Americans Want to Eat Less Red Meat. Beyond Meat Says Its Steak Is Just the Thing
by Anna Starostinetskaya